We are going to prepare a delicious and original dessert that is very easy to make: apple and chocolate bonbons, which offer an interesting mix of flavours.
Ingredients for 4 people:
- 2 grated sweet apples
- 150 g biscuits
- 1 tablespoon brown sugar
- 100 g walnuts
- 100 g grated coconut
- 3 teaspoons cinnamon
To pour over the top:
- 150 g dark chocolate
- Pecans
- Shredded coconut
Preparation:
Grate the apples and put them in a pan with 1 tablespoon of sugar. Stir them for 5 minutes over a low heat, and when they are ready add cinnamon and leave to cool.
Crush the biscuits and put them in a saucepan with the apple mixture you have just prepared.
Add the walnuts and grated coconut, knead for a minute and leave the dough for 10 minutes in the fridge.
After 10 minutes, take the dough and make small balls approximately a little smaller than a walnut.
Finally, melt the dark chocolate in a bain-marie or in the microwave, and cover the apple dough balls with it, sprinkling them with walnuts or grated coconut.
You can make a wide variety of bonbons, adding whatever you like (hazelnuts, almonds, grated orange…).
Leave the chocolates to cool in the fridge for about 20 minutes, and then they are ready to serve.
Enjoy!
🍳 If you want to enjoy Turkish cuisine, we recommend you:
🧿 Discover here more recommended products about Turkey
We include affiliate links: if you buy through them, you don’t pay extra money and you help this website.
VOTE
Funda is a master of Turkish cuisine. Her cooking skills have led her to participate in all kinds of contests and competitions, and she has won numerous awards for her recipes. If you try one of her dishes… Say goodbye to your diet!
