We are going to show you how to prepare a tasty, original and healthy bread-based recipe with a crispy touch to which we will give a delicious Parmesan cheese flavour and accompany it with a wonderful avocado sauce. It is a very easy dish that you can serve to your family and guests as a starter or as a tapa.
Ingredients
- 6 slices of sliced bread with cereals
- 300 g Parmesan cheese powder
- 2 eggs
- 1 ripe avocado
- 2 tablespoons lemon juice
- 1 tablespoon of virgin olive oil
- Salt
Preparation
Cut the slices of bread into strips approximately 1 cm wide and bake them for 10 minutes at 180 ºC.
In a bowl, mix the eggs, and on the other side, put the Parmesan cheese powder on a plate.
After ten minutes, remove the loaves from the oven and coat them first with the egg and then with the cheese.
Place the battered strips of bread on baking paper.
Preheat the oven to 180 ºC, and bake them until they are golden brown on top (about 10 minutes).
Mix the mashed avocado with the lemon juice, salt and olive oil, and serve the mixture with the bread.
Tip: you can cut the bread into different shapes, and prepare it with your favourite sauce.
Enjoy!
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Funda is a master of Turkish cuisine. Her cooking skills have led her to participate in all kinds of contests and competitions, and she has won numerous awards for her recipes. If you try one of her dishes… Say goodbye to your diet!
